OUR PROJECTS

We improve our local food systems by creating space for change.

Here are a few examples of projects we work on.

SALIM - Montreal in Common

SALIM's mission is to strengthen the supply network of healthy and local products for community food organizations while improving market access for local producers through physical and digital infrastructures.

Its goal is to make healthy food from local agriculture more accessible to people who experience food insecurity in Montreal.

SALIM is an initiative led by Récolte as part of Montreal in Common.

the basics

City of Montreal project

Subject area: Food security

Primary Service: Accompaniment + project implementation

our approach

Establishment of communities of practice, prototyping and iterative solutions development, partnership development

partners

Project partners at the time of project launch: L'Association des producteurs maraîchers du Québec (APMQ) - The Depot Community Food Centre - Moisson Montréal - Regroupement Partage -  Santropol Roulant  -  Solidarity Markets

Other project leads working within the food component of the Smart Cities Challenge: AU/LAB - La Cantine pour tous - Carrefour alimentaire Centre-Sud 

Driven by a collective vision, the SALIM project aims to expand to other partners over time.

'Zero' Hunger Montreal


description

This multi-phase project, mandated by the Foundation of Greater Montreal, facilitates a better shared understanding of Montreal’s food security ecosystem by creating a space for knowledge sharing, concerted actions, and strategic roadmaps for change for greater food security in Montreal.

the basics

Client: Foundation of Greater Montreal

Subject area: Food security

Primary Service: Consultation

our approach

Ecosystemic mapping, community of practice, partnership development, multi-stakeholder consultation

Esplanade x Récolte

Récolte and Esplanade have launched a new program for projects with high potential of social impact, accelerating the transition to a more local, sustainable and ethical food system.

the basics

Récolte project

Subject area: Social entrepreneurship

Primary Service: Accompaniment

our approach

Coaching and mentorship, prototyping and project development, investment readiness

partners

resources

RADIS summary document (available soon)

A Taste for Change


description

Récolte’s annual food fair that supports and promotes local, impact-oriented food entrepreneurs who are dedicated to building a healthier, more ethical, regenerative, local and viable food ecosystem. This event provides networking and learning opportunities for both entrepreneurs and the public.

the basics

Récolte project

Subject area: Social entrepreneurship

Primary Service: Community mobilisation

our approach

Promotion, celebration, networking.

partners

We are always hungry for more!

Are you thinking about the next food innovation or need help distilling complex challenges?

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